NAFISAH, U. UJI AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL BUAH KURMA (Phoenix dactylivera L.). Jurnal Farmasindo: Jurnal Penelitian dan Pengabdian Masyarakat, [S. l.], v. 3, n. 2, p. 1–4, 2019. DOI: 10.46808/farmasindo.v3i2.17. Disponível em: https://farmasindo.poltekindonusa.ac.id/index.php/jurnal_farmasindo/article/view/17. Acesso em: 17 jun. 2026.